The Grille Room offers Members of The Moors & their guests,
a comfortable setting for casual dining for breakfast, lunch & dinner.

Grille Room News….

What a beautiful Fall it has turned out to be! October has a been a great month for the Golf Course and it has been wonderful to still see so many members faces in the Grille Room. Lunch service (Tuesday -Friday) will continue through the end of this month and during November we will be open Fridays and Saturdays from 4 p.m. to 9 p.m. with Happy Hour on Fridays from 4 p.m. to 6 p.m.

There are still a few dates available for your Holiday Parties. Please give me a call and we can work out the details!! Sam has added some new and exciting dishes to our Banquet Menu and we are looking forward to the month of December.

The Moors Christmas Party is scheduled for Monday, December 15th. Mark it on your calendars now so as not to miss it.

During the "off season" Sam and I will be busy creating a new menu for the 2009 Season. The "plan" is to open the 15th of January, offering dinner service on Thursday, Fridays and Saturdays with themes for each night we are open. I hope all of you will join us!

Sue Barnes
Grille Room Manager

Members have no monthly minimum.

A variety of options are offered on the menu in addition to featured, daily specials. Box lunches can be called in so that they’re ready at the turn and for our families with youngsters, we offer a well received KID’S MENU.

PRIVATE EVENTS & CATERING SERVICES

• The Moors Clubhouse is available for private events by reservation and catering services are also available for groups of up to 100.
  
  
• The Grille Room is open to the public with the exception of scheduled club and private events.

Please speak with Sue Barnes, Food and Beverage Manager, for additional information on scheduling your private or catered events at The Moors Grille Room –

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Non-members, see Contact Information for directions.

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Private Parties

1. You are encouraged to use the facilities for your breakfast, lunch, and dinner entertaining.
   
   
2. Reservation of the Grille Room, Patio, Terrace, or Private Tent should be made through the General Manager or Food and Beverage Manager.
   
   
3. Forty-eight (48) hour notice is required for changes in private party arrangements; otherwise, full charge for the original order will be made.
   
   
4. Two (2) months notice is required for the cancellation of a party. If less than two months notice is given, a cancellation fee will be charged. Extenuating circumstances requiring a cancellation on short notice will be taken under consideration by the General Manager.

Catering/Take Out

The Grille Room Menu

Bar

The Grille Room offers a full bar, 8 beers on tap and 16 wines by the glass.

Availability

The Moors Grille Room is open to the public. Please contact us for any private event you would like to have. Reservations for private events are available October 15 - March 31.

Deposits and Minimums

The Grille Room does not have a room charge, however, we do require a deposit to guarantee and reserve our facility. The deposit acts as the room minimum and can be made with cash, check or credit card. Once we have received the deposit and a signed contract, The Grille Room will be reserved for your event. Deposits are non refundable. Payment is due upon the completion of your event. Cash or check deposits will be deducted at this time. Members may charge to Moors' House Account.

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Guaranteed Number of Guests

Thank you for choosing the Moors Grille Room for your special event. Below are a list of possible choices. However, we would be happy to prepare a menu "special" to your group alone.

• Parties can be done by the plate or buffet style.



• If you should choose buffet style and would like more than one entree, please add an additional $3 per person, per entree choice to the more expensive dish. A guaranteed final count of guests in attendance will be needed one week prior to your event.



• If you should choose a plate dinner and would like to offer your group more than one entree choice, The Grille Room will need an exact entree count one week prior to the event.



• Nonalcoholic beverages, alcoholic beverages, desserts, tax and gratuity are additional. A 20% gratuity will be added to your final bill.



• The Moors Grille Room does require a minimum guarantee of 25 people in order to have the facility privately.



• A carver will be provided for $25.



• Custom floral arrangements, cakes and special decorations are available at an additional charge.



• The Moors Grille Room is a non-smoking facility. Smoking is permitted on the veranda.

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All events are served buffet style unless otherwise requested.
Prices are per person and do not include tax or gratuity.

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serves 25

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All meals are served buffet style unless otherwise requested.

Plated lunch options also available.
Prices do not include alcoholic beverages, tax or gratuity. Choice of second entrée, please add $3.

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Thank you for choosing the Moors Grille Room for your special event. Below is a list of possible choices. However, we would be happy to prepare a menu "special" to your group alone.

The Grille Room can comfortably seat approximately 75 people in a sit down meal situation or up to 125 in a casual "open house" feel.  Parties can be done by the plate or buffet style, however plated meals can only be done for groups of up to 40 people.

If you should choose buffet style please add $3 per person to your choice.  If your group would like more than one entrée, please add an additional $3 per person, per entrée choice to the upgraded dish.  This allows for each person to have some of each of the entree choices.  Desserts, beverages, tax, and gratuity are additional.  Should you choose a plated dinner and would like to offer your group a choice of entrees, the Grille Room will need an exact count of each entree to be served one week prior to the event, with a minimum of at least five persons per choice. 

A non-refundable deposit will be required when making the reservation.

        $200 for Breakfast/Lunch Event              $500 for Dinner Event

Cancellations must be made no later than one month prior to the event in order to avoid a cancellation fee.

The Grille Room does require a minimum of 25 people dining in order to use the facility privately and a $100 room charge for set up.  Non-food events require a $200 room usage fee.

In compliance with state health regulations, all left over food remains the property of the Grile Room and will not be given to the guest following the catering event. 

Payment is expected at the end of your event unless your organization has pre-arranged and is approved for direct billing.  The Grille Room is not responsible for any lost or stolen articles during you event.  A 20% gratuity will be added to your final bill.  A carver will be provided for $25.

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